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Worcestershire Sauce facts

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Chemists Lea & Perrins created the recipe for a fermented liquid condiment in the 1830s, however it wasn't to their liking and was set aside and forgotten about. When the barrels were rediscovered many months later, the taste had mellowed into what is now known as Worcestershire sauce.

how worcestershire sauce is made?

Two pharmacists were responsible for the creation of Lea and Perrins Worcestershire Sauce in 1835. While unpalatable at first, the pair let it ferment for 3 years before discovering it's value as a flavoring sauce.

What's worcestershire sauce?

In my opinion, it is useful to put together a list of the most interesting details from trusted sources that I've come across answering what's worcestershire sauce used for. Here are 15 of the best facts about Worcestershire Sauce Pronounce and Worcestershire Sauce Replacement I managed to collect.

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  1. Worcestershire Sauce has a double-strength version known as Rochester Sauce used in the food production industry.

  2. Worcestershire Sauce is made, in part, from 18-month-old fermented anchovies.

  3. Cocktails sauce in the US is completely different from European one. In America they commonly use a mix of ketchup/chili sauce with prepared horseradish, lemon juice, Worcestershire sauce and Tabasco sauce, whereas in Europe it's simply mayo mixed witch ketchup, and Belgians also add whiskey.

  4. Cloves are used for the manufacture of ketchup, Worcestershire sauce and Chinese five-spice powder.

  5. Worcestershire sauce is called English sauce in Spanish.

  6. Lea & Perrins Worcestershire sauce sold in the United States differs from the British recipe in that it uses distilled white vinegar in place of malt vinegar, has three times more sugar (measured in carbohydrates), and slightly more than three times more sodium per gram.

  7. Worcestershire Sauce was created/discovered by accident

  8. Worcestershire sauce is made with anchovies

worcestershire sauce facts
What's worcestershire sauce made of?

Why is worcestershire sauce not vegan?

You can easily fact check why isn't worcestershire sauce vegan by examining the linked well-known sources.

The way to pronounce the word 'Worcestershire' that's on those bottles of the savory sauce.

Americans consume more Worcestershire Sauce than all other countries combined. (Video link also shows how the delicious condiment is made). - source

The Cantonese term for Worcestershire Sauce directly translates to "small suitcase sauce". - source

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