Meat Substitute facts
While investigating facts about Meat Substitutes and Meat Substitute Crossword Clue, I found out little known, but curios details like:
People grill watermelon and call them "watermelon steaks". It resembles the texture of a seared steak and cookbooks sometimes recommends it as a meat substitute.
how to substitute meat?
When watermelons are grilled or baked they lose their granular texture and can even be used as meat substitute, a "watermelon steak".
What meat substitute for vegetarian?
In my opinion, it is useful to put together a list of the most interesting details from trusted sources that I've come across answering what meat substitutes can a vegetarian eat. Here are 14 of the best facts about Meat Substitute Crossword and Meat Substitute Brands I managed to collect.
what meat substitutes are good for you?
-
Eggplant can be consumed grilled, baked, boiled, stuffed or combined with meat and other vegetables. Eggplant is often used as a substitute for meat in vegetarian diet due to specific texture and taste of its flesh.
-
During the scandal in Europe when horse meat was being substituted for beef, investigators in Iceland found that "meat" pies actually contained no meat at all but were made of vegetable products.
-
Meat of Steller's sea cow had similar taste and texture of veal. Unlike the meat of other animals, meat of Steller's sea cow was able to retain freshness during prolonged period of time and it was very popular among sailors. Fat of Steller's sea cow was used both in human diet (as a substitute for butter) and for the oil lamps.
-
Eggs provide an inexpensive meat substitute due to their high protein content.
-
Quorn (meat substitute) is actually a type of Mould/mold and that it can even make some people ill.
-
Peanut butter was invented by an American doctor in 1890 as a protein substitute for people with bad teeth who couldn't chew meat.
-
Almonds are high in the healthy fat called monounsaturated fat. This type of fat is beneficial because it reduces the risk of heart disease. The more that nuts/seeds such as almonds are substituted in the diet for saturated fats such as those found in dairy and meat, the higher the reduction in heart disease risk.
-
The meat substitute Quorn was launched as a joint venture between a bakery (Rank Hovis) and a heavy chemicals manufacturer (ICI). The process used to produce Quorn is a spin-off from ICI research into the commercial production of high protein animal feed.
-
Seitan, a meat substitute, is just gluten.
-
Mushrooms are plentiful in the Congo and can be used as a substitute for meat. Actual vegetarianism, however, is virtually unknown in the country. These days, most meals eaten by city folk – even those containing mushrooms - are eaten with meat or fish
Meat Substitute data charts
For your convenience take a look at Meat Substitute figures with stats and charts presented as graphic.
Why meat substitutes?
You can easily fact check why do vegans eat meat substitutes by examining the linked well-known sources.
Arby's has created a megetable: a vegetable substitute made out of meat
There is a type of sandwich called "toast sandwich" which is made by placing one piece of toast between two pieces of non-toasted bread. Essentially just a plain hamburger with toast as a meat substitute. - source
