Garlic Onion facts

While investigating facts about Garlic Onion Ginger Lemon Honey and Garlic Onion Soup, I found out little known, but curios details like:

Scientists recreated a 9th century onion and garlic eye remedy from an Anglo-Saxon manuscript, and found that it killed 90% of antibiotic-resistant staph bacteria (MRSA).

how to store onions and garlic?

Touching stainless steel will remove the odor of garlic and onion from your hands. They even sell bars of stainless steel "soap", which is just a bar of stainless steel to rub on your hands.

What to feed onions and garlic?

In my opinion, it is useful to put together a list of the most interesting details from trusted sources that I've come across answering what family are onions and garlic in. Here are 18 of the best facts about Garlic Onion Ginger Honey and Garlic Onion Chicken I managed to collect.

what to plant after onions or garlic?

1. The Scottish 'Munchy Box' a pizza box containing up to 3000 calories of chips, donner meat, fried chicken, onion rings, garlic bread, pizza, pakora, and more

2. Jains in India follow a rigorous form of vegetarianism which also excludes underground vegetables such as garlic, onions, etc, to prevent injuring small insects and microorganisms; and also to prevent the entire plant getting uprooted and killed.

3. Ringo Starr was in a coma when he was 6 when he had a bad case of appendicitis. He was a very sickly child and suffered from a lot of food allergies, including garlic, onion and curry. Because of this, he's never eaten pizza.

4. Ancient Egyptians tested women to see if they were able to have a baby, by placing a clove of garlic or an onion in her vagina. She was considered fertile if the smell could be detected on her breath the following morning.

5. Bok choi has sweet, mustard-like, mild flavor and crunchy texture. It can be consumed raw (in the form of salads) or used for the preparation of stews, soups, spring rolls and stir-fries. It can be combined with cabbage, onion, garlic, ginger, rice, meat, poultry and seafood. Bok choi is integral part of Asian cuisine.

6. Shallot is less pungent than onion and garlic. Raw shallot is very aromatic and has savory taste. Cooked shallot has delicate, sweet flavor. Green parts of the plant and flowers are also edible.

7. Shallot forms clusters of bulbs (just like garlic) which arise from the same (shared) root system. Each bulb consists of numerous concentric layers (just like onion).

8. Chocolate is not the only food dogs are allergic to - onions, garlic, grapes/raisins, macadamia nuts, hops, and avocado can also be hazardous.

9. Russian culture has a long culinary tradition of dishes featuring potatoes, carrots, cabbage, beets, onions, garlic, meat, sausage, bread, cheese, fruit, mushrooms, and tea.

Why brahmins don't eat onion and garlic?

You can easily fact check why onion and garlic is not eaten by examining the linked well-known sources.

Eating onions and garlic causes bad breath because its sulphuric compounds gets stuck and rots in the mouth. Its chemical comes out as a gas and is absorbed into the bloodstream, entering the lungs where bad smell is exhaled

Onion was worshiped in the ancient Egypt. These plants were inevitable part of burial rituals and tombs of most rulers are covered with pictures of onion. Egyptians believed that onion possesses magic powers and that it can ensure success in the afterlife. Onion was even used as currency along with parsley and garlic.

Some Buddhists believe garlic and onion disturb the soul during meditation. - source

Garlic and Onions Contain Cancer Preventing Compounds.

A Croat lost 161lbs in 6 months following a self-conjured onion & garlic diet - source

When to harvest onions and garlic?

Medieval cure containing onion, garlic, and cow stomach kills MRSA